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Cowboy Beans

No picnic at my house would be complete without Cowboy Beans. And as we were having a picnic...I had to make some! I'm always hoping for leftovers as I love to take some to work to heat up for lunch. I don't really know what it is about these... but they sure are a favorite of mine!

Cowboy Beans

1 lb. hamburger
1 small onion, diced
1 large can Bush baked beans
bacon, cooked and crumbled
1 can kidney beans
1 c. ketchup
2 Tbsp. mustard
2 tbsp. vinegar
4 tbsp. brown sugar

Brown hamburger and onion. Mix the rest of the ingredients together and add hamburger. Mix well and place in a greased casserole. Bake at 350 for 1 hour.
at

7 comments:

  1. UnknownSeptember 2, 2010 at 7:50 AM

    Sweet and savory! YUMMMMMMMMMM! Another one perfect for FALL! We're tailgating this weekend and I'm thinking about doing a bean dish myself. Maybe a Chili of some sort... Thanks for sharing this!

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  2. KaterinaSeptember 2, 2010 at 1:39 PM

    These beans would go great with my enchiladas. I will keep this recipe. Thanks for sharing!

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  3. LorriSeptember 2, 2010 at 1:41 PM

    YUM! May have to try these for our BBQ this weekend. THANKS LAURIE!! Into my "Laurie's Recipes" file. WOW you have your own file on my desktop! LOL

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  4. UnknownSeptember 2, 2010 at 2:24 PM

    Oooh, Laurie, those look so good...I could definitely go for a bowl RIGHT NOW!

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  5. UnknownMarch 14, 2018 at 3:46 PM

    Hello,I was wondering if you drain the kidney beans? I am making it now, thank you!! :)

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  6. laurieMarch 15, 2018 at 5:37 PM

    Yes I always drain the beans!

    ReplyDelete
  7. LtJesseSeptember 17, 2021 at 11:32 AM

    Do you mean the 28oz can?

    ReplyDelete