tag:blogger.com,1999:blog-1291452307481756533.post6128411740813048602..comments2024-03-23T07:34:47.565-05:00Comments on cookin' up north: IHOP pancake recipelauriehttp://www.blogger.com/profile/12274699008746761375noreply@blogger.comBlogger154125tag:blogger.com,1999:blog-1291452307481756533.post-34207301499913514202022-01-02T11:41:24.059-06:002022-01-02T11:41:24.059-06:00Too damn sweet. Omit the sugar because when you ad...Too damn sweet. Omit the sugar because when you add the maple syrup they would be too sweet otherwise. BelindaConnectshttps://www.blogger.com/profile/01114981668587808984noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-72069281053002595442021-10-24T10:25:47.269-05:002021-10-24T10:25:47.269-05:00Love these pancakes. I made several extras and am ...Love these pancakes. I made several extras and am Experimenting. I put about 9 on cookie sheet to cool then put in freezer. Will put in baggies this afternoon. Still waiting to get roommates thoughts. Have on hand for quick mornings and travel. Save money. Suffice to say, one of my favorite people isJack Bennie(Jack Benny). You have to be of certain age to understand that statement. If you don’t understand, google JackBenney, comedian.Bob Whitenoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-69328264129443258222020-08-19T23:33:55.523-05:002020-08-19T23:33:55.523-05:00This has been my "go to" pancake recipe ...This has been my "go to" pancake recipe for a few years now. I double the recipe and put the dry ingredients in a quart sized slider zip lock, make labels with the wet ingredients (also doubled) and attach the label with instructions to the bag. I make about 10 bags at a time. Then I can grab a couple of bags when the whole family is home for breakfast and it saves me time. If your family is not big, don't double, and if there's only a couple of people, halve the recipe in the bag.Delanehttps://www.blogger.com/profile/14672940643262964958noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-81280744017629252602020-08-14T12:29:51.758-05:002020-08-14T12:29:51.758-05:00Recipe bookmarked. Will try it in tomorrow's b...Recipe bookmarked. Will try it in tomorrow's breakfast. Kate Ellishttps://hinamunawar.com/old-fashioned-pancakes/noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-28230075050090391182019-08-16T01:20:17.234-05:002019-08-16T01:20:17.234-05:00Agreed.
No other pancake recipes are needed Agreed. <br />No other pancake recipes are needed Tammyhttps://www.blogger.com/profile/03034153727325983844noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-58296834186631549192019-08-16T01:17:45.480-05:002019-08-16T01:17:45.480-05:00I made these wonderful pancakes today and they wer...I made these wonderful pancakes today and they were EVERYTHING!!!!!!! My search for the perfect pancake has FINALLY ended... listen, I’m a hard critic when it comes to a great cake and this recipe delivered <br /><br />I’m sooooo happy like seriously very happy<br /><br />Now if I can settle on a perfect French Toast recipe <br />Tammyhttps://www.blogger.com/profile/03034153727325983844noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-12960358387224184502019-03-26T12:45:24.620-05:002019-03-26T12:45:24.620-05:00Yes! Yes! Yes! I ate 5 of them (the first 2 were t...Yes! Yes! Yes! I ate 5 of them (the first 2 were taste testing) i love simple and good! thank you! Rubinanoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-7537838863329783002019-03-15T17:23:38.525-05:002019-03-15T17:23:38.525-05:00What would be the best tempurature to cook them at...What would be the best tempurature to cook them at?Anonymoushttps://www.blogger.com/profile/12238313185644492892noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-89551602525206543672017-03-22T14:30:53.404-05:002017-03-22T14:30:53.404-05:00I use a similar recipe (3/4 cup milk w/1 T. vinega...I use a similar recipe (3/4 cup milk w/1 T. vinegar, 1 cup flour, 2 T. Sugar & 1 tsp. vanilla) Can't say for sure it is IHOPS recipe but I can tell you they are great. One thing you should do is let the batter sit for 10 minutes. You will see bubbles on top which makes them fluffy.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-27541647443285908432016-09-18T20:39:28.769-05:002016-09-18T20:39:28.769-05:00The buttermilk is necessary in this recipe! If yo...The buttermilk is necessary in this recipe! If you don't have buttermilk, add 1 T. of lemon juice (an actual lemon or the bottled kind both work) to each cup of milk. Let it sit for a few minutes before adding to the other ingredients. Buttermilk makes the pancakes fluffier and lighter. For those adding vanilla, adding a little bit of cinnamon with the vanilla is good too.Delanehttps://www.blogger.com/profile/14672940643262964958noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-72725137120155012132016-03-31T09:43:26.772-05:002016-03-31T09:43:26.772-05:00My pancakes consistently turn out wonderfully with...My pancakes consistently turn out wonderfully with this recipe. I have made them at least four times now. They freeze very well. I add vanilla and whipping cream to thin out the batter to my liking. Perfect every time. My first batch turned out too dark, but still tasted great. Just cook them on lower heat to get that nice golden brown color. I will delete all the other pancake recipes I have pinned. This is the only one for me.Sharonhttps://www.blogger.com/profile/14280405812469284524noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-63072487207483704652016-02-14T10:10:12.139-06:002016-02-14T10:10:12.139-06:00These are amazing! I used gluten free flour and ev...These are amazing! I used gluten free flour and even made our own buttermilk. My kids chowed down on these! I don't remember what IHOP pancakes taste like, but if they are anything like these, I get why the place is so popular. No syrup needed on this. Just grab and go!Allison H.https://www.blogger.com/profile/14170682211729716083noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-48672509254030153262015-12-20T12:59:35.625-06:002015-12-20T12:59:35.625-06:00Absolutely excellent! I think these are better tha...Absolutely excellent! I think these are better than IHOP's. I also added cinnamon and vanilla, and made my buttermilk from milk and lemon juice. One of my roommates, who always eats half a plate of food and then eats the other half later, ate two servings all at once! That's a great indication of how good these pancakes are. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-3983058337222142072015-08-23T11:39:30.653-05:002015-08-23T11:39:30.653-05:00Love the pancakes. Best recipe I have tried yet. I...Love the pancakes. Best recipe I have tried yet. I did add a little Vanilla and a little cinnamon for the heck of it. Got the ok for more from the men of the house. Thanks, Thanks for the recipe.Nanniehttps://www.blogger.com/profile/11964712189189095913noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-37383548235384611022015-05-07T21:56:47.206-05:002015-05-07T21:56:47.206-05:00FINALLY! This is the perfect pancake recipe to sat...FINALLY! This is the perfect pancake recipe to satisfy my IHOP cravings. BUT there are a couple extra tips I have painstakingly learned/researched that you need to do with this recipe. My problem was that I couldn't get the second side of the pancake to brown. It would be super light or splotchy or would burn if I tried to cook longer. <br /><br />1. You need to use buttermilk - don't do any of those buttermilk alternatives. And I've tried using vanilla per some comments and I hated it. <br />2. Don't stir the batter until smooth - there should be lumps. You can Google what it should look like. <br />3. Let the batter rest 5-10 minutes after you've stirred everything<br />4. I needed to use a lower heat - a 4 on my stove dial<br />5. Don't grease your pan. I found that tip somewhere and it's made all the difference. Now my pancakes are brown and the same texture on both sides.<br />6. The key to get them brown like IHOP (instead of just golden) is wait until you see a little bit of steam coming off the pan. Don't worry, they haven't burned.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-82640978793698976862015-02-22T15:44:43.252-06:002015-02-22T15:44:43.252-06:00These are great I used almond milk not buttermilk...These are great I used almond milk not buttermilk <br />They are tasty fluffy oh and fresh blueberries delish!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-58675977217029782372015-02-08T11:45:43.047-06:002015-02-08T11:45:43.047-06:00I'm sitting here enjoying these pancakes as I ...I'm sitting here enjoying these pancakes as I type. Their flavor does bear some resemblance to pancakes at IHop. They are very tasty and very light despite the relative thickness of the batter. Like some of the other commenters, I opted to sift the dry ingredients. I read that one person separated the egg and beat the white to fluffiness before folding it in to the batter. I think I'll try that next time. Like another commenter noted, the pancakes browned up much quicker, so I would definitely recommend lowering the heat more than what you might be accustomed to. All in all I would give these pancakes two very enthusiastic thumbs up! I will be making up a generous batch of the dry ingredients to keep in the pantry for Sunday morning pancakes!Alycia Nicholshttps://www.blogger.com/profile/14690591304562176674noreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-38008559399713042692015-01-26T18:50:24.316-06:002015-01-26T18:50:24.316-06:00Do these pancakes freeze well?Do these pancakes freeze well?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-17949882659406390142014-12-20T21:04:59.705-06:002014-12-20T21:04:59.705-06:00Hey just did this recipe for my boyfriend. He is h...Hey just did this recipe for my boyfriend. He is home visiting for Christmas while on leave from the navy. He enjoyed every bit of the pancakes he didn't even use syrup. I love him so much & I did add a little of tablespoon of vanilla. I love this recipe. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-67605661969236759642014-11-27T08:04:41.036-06:002014-11-27T08:04:41.036-06:00I cook mine on the griddle at 300. Make sure to fl...I cook mine on the griddle at 300. Make sure to flip them once you see the bubbles.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-7836708896679990242014-11-27T08:00:11.687-06:002014-11-27T08:00:11.687-06:00These are do good. I have made these several times...These are do good. I have made these several times for my crew. They never get tired of them. Thx for sharing.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-30840429551633479592014-10-19T11:25:27.360-05:002014-10-19T11:25:27.360-05:00Make this recipe today, except that I used milk in...Make this recipe today, except that I used milk instead of buttermilk ,it worked out great :) definitely making these againAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-34414156310121575282014-10-17T11:55:27.600-05:002014-10-17T11:55:27.600-05:00It has been years since I have been to ihop so I c...It has been years since I have been to ihop so I can't say if they taste like ihop but I will say that this is the best pancakes ever!! At first I thought I wasn't going to like it because of the sugar. When I tasted it before I put syrup on it I didn't really like it cuz of the sweetness. But when I added syrup it just tasted awesome! It was soft and delicious. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-85476007442244085822014-08-09T15:54:55.530-05:002014-08-09T15:54:55.530-05:00Made these this morning. The whole family loved th...Made these this morning. The whole family loved them. I'm not gonna say they tasted just like IHOP ..... But they were delicious!! Then again, there is no buttermilk here in Mexico so I had to do the milk with vinegar substitute, and they were very good. Thanks for the recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1291452307481756533.post-24811953053375654142014-07-13T14:32:51.918-05:002014-07-13T14:32:51.918-05:00I made these this morning & they were excellen...I made these this morning & they were excellent! Thanks for the recipe. We will be using this one again.<br />Hugs,<br />SamanthaSamantha Phttp://thescrapmaster.comnoreply@blogger.com