BLT Salad

I love making this tasty cold salad to take to the lake, yes, even in the fall. There are always alot of chores to do, so it's nice to have a quick lunch already made and ready to eat when you are in a hurry! 

BLT mac salad

T of H

2 c. cooked macaroni

5 green onions, chopped

1 large tomato, chopped

1/2 c. chopped celery

 1 1/4 c. mayo 

5 tsp. white vinegar

1/4 tsp. salt

1/4 tsp. pepper

1 lb. bacon, cooked and crumbled

Mix all  but bacon and refrigerate 2 hours. Stir in bacon before serving.