Peach butter recipe

If you love apple butter you will definitely love this recipe for peach butter!

I had some peaches I needed to use up so I decided to make a quick batch of peach butter. We love it on English muffins....that fresh sweet peach taste is amazing spread over a hot toasted muffin. Makes a great breakfast treat!

 But it's also good on crackers, toast, and of course ICE CREAM! I like to warm it up a bit in the microwave before I pour it on my ice cream.

You can't believe how good my kitchen smelled while this was cookin!

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Peach Butter

Southern Living

3 c. sliced fresh peaches {about 4 large}

1/4 c. orange juice

3/4 c. sugar

2 Tbsp. honey

1/2 tsp. grated orange rind

1/8 tsp. ground allspice

Combine peaches and orange juice in a sauce pan, bring to a boil. Cover, reduce heat and simmer 8 minutes until tender, stirring occasionally. Process mixture in a food processor or blender until smooth.

Return the mixture to the saucepan, add sugar and remaining ingredients, bring to a boil, reduce heat and simmer uncovered 25 minutes or until thickened., stirring occasionally. Spoon into jars, cover and store in refrigerator. {makes 1 1/2 cups}.