Philly Cheese Steak Sloppy Joes

Mmmm...this was a GOOD sandwich.

I found the recipe at "a taste of home cooking " blog. It sounded like a fun take on the sandwich so I gave it a try.

And it DOES taste like a Philly cheese steak!

Philly Cheese Steak Sloppy Joe

(adapted from Rachel Ray)

1 T. olive oil

1 lb. hamburger

1 small onion, chopped

1 green pepper, chopped

2 T. steak sauce

1 c. beef broth

salt and pepper to taste

4 rolls

1 T. butter

 1 T. flour

1 c. milk

1 c. provolone, shredded

Brown the hamburger in olive oil. Add the onion and green pepper, cook until tender. Stir in the steak sauce and beef stock.Let simmer.

Melt the butter in a sauce pan. Add the flour, cook one minute. Whisk in the milk and bring to a boil. Boil 2 minutes. Turn off the heat and add the provolone, stir until melted.

To serve, spoon some meat onto the buns and top with some of the cheese sauce.