Tuesday, September 11, 2012

Vanilla Ice Cream French Toast

I usually always have vanilla ice cream in the freezer. Brent likes a scoop on almost all the desserts I make and I like having it on hand for recipes like this one.

Only 4 ingredients and some bread and you've got some delicious golden french toast. I love that vanilla aroma as it's cooking!

Vanilla Ice Cream French Toast

1/2 c. melted vanilla ice cream
2 eggs
1/8 c. orange juice
1/2 Tbsp. vanilla
8 slices of French bread

Mix the ice cream, egg, orange juice, and vanilla. Dip slices of bread in mixture and fry in butter until browned on both sides.


Cranberry Morning said...

Whoever thought of this? It looks delicious!

Diane said...

Look at all those calories....Can you tell TOPS didn't go so well for me this morning...:-(

Julie said...

We love French toast, I can't even imagine how awesome it would be made this way!

Julie said...

We love french toast, I can't even imagine how awesomely good it would be made this way :)

Penny said...

I am from Northern Minnesota also and now living in a much warmer climate. When I saw this, I thought of home "Minnesota". We always had the best comfort foods. If I wasn't on a low carb eating plan I would eat them but can only enjoy your pictures.

Evelyn said...

They tasted very good here in Norway too!