Monday, September 2, 2013

Fruit and Cake Kabobs and dip


I pinned it and tried it and liked it!

I made a small amount of the dip, just to give it a try. 
It was slightly  sweet and the yogurt gave it a nice tang. A very refreshing and light dessert, and fun for a Labor day picnic!








Fruit and Cake Kabobs


4 oz. cream cheese, softened
1/c Greek yogurt
1 tsp. vanilla
1/4 c. sugar (I used  Splenda)

Mix and serve with fruit and angle food cake.