Want to make some granola but don't wan to start your oven on a hot summer day?
This recipe is made right on the stove top,and tastes just as crunchy and delicious as the typical baked version I often use.(you can find that recipe here) I love it on top of my favorite yogurt...Greek coconut...makes an awesome breakfast!
2 c. quick cooking oats
2 Tbsp. brown sugar
2 Tbsp. honey
1 Tbsp. butter
1/4 c. chopped pecans
2 Tbsp. raisins
2 Tbsp. coconut
2 Tbsp. dried cherries
Toast the oats in a fry pan on medium heat until lightly browned. In another pan, melt the butter, honey and brown sugar until bubbly. Stir in the oats, raisins, pecans, coconut, and dried cherries until all are coated. Cool and store in a air tight container.
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