It's corn bread for supper!
I have alot of recipes for corn bread that I really like, I don't know why I keep trying new ones. But I have to say this is another good recipe to add to my collection.
We liked the cake like texture and the sweet honey butter was perfect!
Marie Callenders Famous Cornbread
1 1/4 c. flour
3/4 c. corn meal
2 tsp. baking powder
1/3 c. sugar
3/4 tsp. salt
1 1/4 c. milk
1/4 c. shortening
1 egg
Mix and pour into a 8" greased baking dish. Bake at 400 for 30 minutes. Serve with honey butter.
Honey Butter
1/2 c. butter, softened
1/3 c. honey
Mix well.
1 comment:
Perfect, moist corn bread Laurie!
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