I decided I was hungry for some macaroons. I also thought it would be a good cookie to share for the blog hop,too. So I looked up a few recipes as I have never made them before.
I found this one in a magazine that I had torn out at some point. I liked the idea of almond flavoring and of course the chocolate drizzled on top. So I gave it a try.
They were moist ,chewy and delicious!
Almond Macaroons
1pkg. (14oz.) flaked coconut
1 can (14 oz.) sweetened condensed milk
1/4 c. sliced almonds,finely chopped
1 tsp. vanilla
1 tsp. almond extract
1 c. milk chocolate chips
Mix the first5 ingredients and drop by tsp. onto parchment lined pans. Bake at 325 for 15-20 minutes until lightly browned. Cool completely. Melt chocolate in microwave and drizzle over cookies.
Thanks to Meal Planning Magic for hosting this blog hop.
7 comments:
They look moist and delicious! I like coconut together with chocolate a lot, great idea to drizzle them!
Those cookies look rich and delicious!
I love gooey cookies like this! I am definitely making these soon! Thanks for sharing!
That looks so delicious! I wanted to make some for when I have guests over. I will certainly try this one out. Thanks!
Your macaroons look wonderful. Nicely decorated.
those look delisious!
Helen
These macaroons look incredible! I have an obsession with these tasty treats. I am definitely going to steal this recipe.
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