No eggs.... no butter cake...what?

I found this recipe here and wondered what a cake would taste like with no eggs or any type of shortening.

It tastes good!

Well I thought so anyway. Brent said he didn't like the "texture" and demanded ice cream and toppings on his. Then he was all over it. I should never have told him it was low fat!

I preferred mine plain with some powdered sugar sprinkled on top.

We had no trouble finishing off this cake..it was delish...and even better knowing it was so low in fat!