Last night I grilled some steaks and threw some pineapple on the grill too. I love grilled pineapple, especially FRESH pineapple.
I only had canned on hand, though, but it was still delish. We topped it with some ice cream, caramel, and toasted coconut for a great dessert. I'd seen a picture of it in a Taste of Home magazine....I think they added whipped cream and a cherry though. Well, there's always next time!
Grilled Pineapple Sundae
4 pineapple slices, grilled
4 scoops vanilla ice cream
1/2 c. toasted coconut
1/3 c. caramel sauce, warmed
whipped cream, cherries
1 comment:
This sounds delicious. Count me in:-). I hope you have a great evening. Blessings...Mary
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